Ayak Paça (Çorbasi) : Ayak Paça refers to a Turkish soup made with the feet or joints of a lamb or . . . Read More

Qofte Të Fërguara refers to Albanian fried meatballs. It is one of the typical dishes of Albania aside . . . Read More

Chikhirtma refers to Georgina's chicken or lamb soup finished with eggs whipped in vinegar or lemon juice . . . Read More

Hákarl /Hakarl refers to Iceland’s most infamous specialty that is made of rotten shark's meat. Hakarl . . . Read More