Mirapakaya Bajjilu refer to whole green chillies which are filled with different kinds of mixtures then dipped in gram flour batter and deep fried in oil. Mirapakaya Bajjilu are usually served as accompaniment to a main meal in South India, but can also be served as an appetizer with yoghurt. It is one of the common savory snacks from Andhra Pradesh State of India.

Related Articles

Sukhiyan/Sukiyan/Sughiyan ■■■■■■■■■
Sukhiyan/Sukiyan/Sughiyan is a typical traditional Kerala sweet, state of South India made from cooked . . . Read More
Achappam ■■■■■■■
Achappam refers to a traditional, sweet and crunchy snack of Kerala, India. Special flower shaped metallic . . . Read More
Chiroti ■■■■■■
Chiroti is a popular sweet dish from the State of Karnataka, India which is deep fried in oil and served . . . Read More
Kapalandi Masala ■■■■■■
Kapalandi Masala refer to fried peanuts coated with Kadalamavu (Chickpea flour) then fried in Coconut . . . Read More
Nankhatai / Nan Khatai ■■■■■■
Nankhatai / Nan Khatai: Nankhatai refer to popular Indian short bread cookies/biscuits which is made . . . Read More
Kodubale ■■■■■■
Kodubale which is also spelled Kodbale or Kodu Bale is one the popular deep fried snacks from Karnataka . . . Read More
Beef Cutlet ■■■■■■
Beef Cutlet is one of the foods from Kerala, India which is made from finely chopped or ground beef, . . . Read More
Thenga Pachadi ■■■■■■
Thenga Pachadi refers to a dish from Kerala, India which is Kerala's version of North Indian Raita. Thenga . . . Read More
Cherupayaru Payasam ■■■■■■
Cherupayaru Payasam also spelled Cheru Payaru Payasam and also called Payar Payasam refers to a sweet . . . Read More
Muruku Presser ■■■■■
Muruku Presser refers an Indian cooking tool that is used to make diffrent kinds of dishes, like Kaarapoosa, . . . Read More