Moru Kachiyathu also called Kachiya Moru means seasoned and spiced Buttermilk. Moru is Malayalam term for buttermilk. Also called Moru Curry this seasoned and spiced buttermilk is one of the simpliest curry prepared very frequently in most of the houses in Kerala. A curry made with curd is soothing and it is one of the main curries in Kerala cuisine.

To make Moru Kachiyathu, buttermilk is mix with water in a cooking pot and then add curry leaves and salt. When steam comes up the the pot, it must be removed from the flame. Then spices, such as mustard seeds, fenugeek, chopped onion along with chopped ginger, garlic and whole red chili, chili, turmeric and cumin powders are fried in oil. This fried spiced mixture is then added to the Moru.

Moru Kachiyathu which is also spelled Moru Kaachiyathu goes well with rice.

Below is a picture of Moru Kachiyathu, Moru Kaachiyathu or Kachiya Moru which was one of the main curries served during a wedding in Allepey, Kerala, India.

Related Articles

Kozhuva Achar/Achaar ■■■■■■■■
Kozhuva Achar/Achaar is the Malayalam word for Pickled Anchovies. One of the many seafood Pickles being . . . Read More
Kadugu / Kaduku ■■■■■■■■
Kadugu / Kaduku: Kadugu also spelled as Kaduku is the Malayalam word for Mustard seeds usually the Black . . . Read More
Uralai Kizhangu Roast ■■■■■■■
Uralai Kizhangu Roast also spelled Uralakizhangu Roast is one of the dishes from Kerala which is actually . . . Read More
Thakkali Mezhukkupuratti ■■■■■■■
Thakkali Mezhukkupuratti is one of the simple dish from Kerala which is a tomato stir-fry, made from . . . Read More
Choora Achar/Achaar ■■■■■■■
Choora Achar/Achaar is the Malayalam term for Tuna Pickles which is made from small cuts of fresh Tuna . . . Read More
Cabbage and Carrot Thoran ■■■■■■■
Cabbage and Carrot Thoran refers to one of Kerala's Thoran dishes made from finely chopped or grated . . . Read More
Moru ■■■■■■■
English: ButtermilkIn the food context, "moru" refers to a type of thin, tangy and spiced buttermilk . . . Read More
Kappa Puzhukku ■■■■■■■
Kappa Puzhukku refers to one of the dishes from Kerala, India made from boiled/teameed mashed Cassava . . . Read More
Masala Podi ■■■■■■
Masala Podi is the Malayalam term for Masala Powder which is used extensively in Indian cooking, especially . . . Read More
Kareapela ■■■■■■
Kareapela is the Malayalam word for Curry leaves . One of the important spice used in Indian cooking. . . . Read More