Pucuk Rebung
Pucuk Rebung is the Malaysian word for "Bamboo Shoots".
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Rebung | ■■■■ |
Rebung is the Indonesian word for "Bamboo Shoot". In Indonesia, Rebung are sliced thinly to be boiled . . . Read More | |
Khao na kai | ■■■ |
Khao na kai refers to a Thai dish made of sliced chicken with bamboo shoots and spring onions in a gravy . . . Read More | |
Labong | ■■■ |
Labong is a Filipino word for "Bamboo shoot(s)". Bamboo shoots or bamboo sprouts are the edible shoots . . . Read More | |
Pad Ped Nor Mai | ■■■ |
Pad Ped Nor Mai refers to Thai stir-fried pork or chicken and bamboo shoots with red curry paste . . . Read More | |
Aloo Tama (Alu Tama) | ■■■ |
Aloo Tama (Alu Tama) : Aloo Tama also known as Alu Tama refers to Nepal's food which simply means "Potato . . . Read More | |
Sangchu | ■■■ |
Sangchu is the Korean word for "Lettuce" which is used to wrap meats to be eaten as appetizer or as salad . . . Read More | |
Tteokbokki | ■■■ |
Tteokbokki is Korean for "Stir Fried Rice Cake" . Tteokbokki is one of Korea's popular street foods made . . . Read More | |
Alu Tama | ■■■ |
Alu Tama refers to the typical Newari soup which is prepared with black eye beans, bamboo shoots and . . . Read More | |
Aloo Tahmah | ■■■ |
Aloo Tahmah refers to a Nepali and Newari fooda stew made from potatoes, bamboo shoots and beans. . . . Read More | |
Ginataang Labong | ■■■ |
Ginataang Labong in the food context refers to a traditional Filipino dish made from bamboo shoots (labong) . . . Read More |