Pão de Queijo refers to bread rolls which are found throughout Brazil. Pão de Queijo are prepared by the locals at home and also served at restaurants. They are also available in the supermarkets in the freezer section and just have to be heated before consumption. Pão de Queijo can be an accompaniment to any meal, particularly at breakfast. Note: Just like the Brötchen and Pandesal of Germany and Philippines, respectively which accompanied me and my famila in our breakfast.

Related Articles

Bawang ■■■■■■■
Bawang is the Filipino word for Garlic. Bawang is one composition of the Holy Trinity of Philippine cooking. . . . Read More
Salada de Xuxu ■■■■■■
Salada de Xuxu refers to a Brazilian salad made of grated raw Chayote mixed with salad dressing. Xuxu . . . Read More
Pittu ■■■■■■
Pittu refer to Sri Lanka's dish of cylinder rolls made of rice flour and grated coconut. Traditionally . . . Read More
Frühstück / Fruehstueck ■■■■■
Frühstück / Fruehstueck: Frühstück is the German word for "breakfast". Freshly baked bread called . . . Read More
Brathering ■■■■■
Brathering refers to a traditional dish from Germany made from fresh Herring (green Herring) which are . . . Read More
Tortilla de guineitos ■■■■■
Tortilla de guineitos is a Puerto Rican typical meal which means banana breakfast omelet made of dwarf . . . Read More
Büfe ■■■■■
Büfe is the Turkish general word for: snack barkiosk, canteen, lunch corner, soda fountain, bar, convinience . . . Read More
Rugbrød ■■■■■
Rugbrød refers to Denmark's brown/dark , sour rye bread. The Danes are world famous for their love of . . . Read More
Gomi ■■■■■
Gomi refers to a Georgian dense pasty dish made from cornmeal or wheat flour cooked without spices. It . . . Read More
Halim / Haleem ■■■■■
Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More