Pagello arrosto
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Pagello | ■■■■■■■■ |
Pagello is the Italian word for sea bream, a kind of fish that is best roasted or grilled, can also be . . . Read More | |
Pesce bollito | ■■■■■■■ |
Pesce bollito is the Italian term for "boiled fish". Fish can be boiled with herbs and spices with some . . . Read More | |
Salsa | ■■■■■■■ |
Salsa is the Italian word for "sauce ", covering a wide range of dressings and condiments. It also refers . . . Read More | |
Mais dolce | ■■■■■■■ |
Mais dolce is the Italian term for "sweet corn", can be eaten as vegetable or boiled with a pinch of . . . Read More | |
Arista | ■■■■■■■ |
Arista is the Italian term for spitted or oven-roasted pork. It refers to seasoned and roasted boned . . . Read More | |
Arrosto di pecora | ■■■■■■■ |
Arrosto di pecora is the Italian for roasted or grilled mutton, a meat taken from full-grown sheep which . . . Read More | |
Haku Chhoyla | ■■■■■■■ |
Haku Chhoyla refers to a black, roasted or grilled spicy meat. It is made with meat from water buffalo . . . Read More | |
Caldera de Langosta | ■■■■■■■ |
Caldera de Langosta refers to a tomato stew made of local spiny lobster. This spiny lobster has a distinctive . . . Read More | |
Melansane al Fungheto | ■■■■■■ |
Melansane al Fungheto refers to Italian dish, specifically from Venice made with long eggplant peels . . . Read More | |
Zimino | ■■■■■■ |
Zimino refers to an Italian sauce from Genoa made of minced greens, garlic and olive oil which is usually . . . Read More |