Plov
Plov refers to Kyrgyzstan rice which is fried with shredded turnip and scraps of mutton, served with bread. It is also is a Central Asian staple.
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Lepyoshka | ■■■ |
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Beshbarmak | ■■■ |
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Osh | ■■■ |
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Makara | ■■■ |
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How to reheat bread | ■■■ |
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Kottu | ■■■ |
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Nasi Putih | ■■■ |
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Rice | ■■■ |
Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima (African rice). . . . Read More |