Solianka which is also known as Solyanka refers to the Russian meat soup made of various ingredients like, cucumber or gherkins, mushrooms, onions and olives, and many other vegetables . Similar to another Russian soup called Rassolnik, Solianka is made on the base of pickle and needs capers, lemons, olives and mushrooms and different kinds of meat. This is a traditional Russian soup that is served as a meal by itself. It is usually served with a garnishing of fresh lemon slices and sour cream, and Vodka. In Lativa, it is a fish soup, usually made from sturgeon fish. Solianka or Solyanka is also called Salianka .