Shiu mai
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Ba Chang | ■■■■■■ |
Ba Chang is Glutinous Rice Dumpling and one of Malaysia's festive foods that is usually serve in mid-June . . . Read More | |
Montucas | ■■■■■■ |
Montucas popularly known as Tamales are Honduran dumplings made of corn dough and stuffed with chicken . . . Read More | |
Tsun guen | ■■■■■ |
Tsun guen refers to shrimp fried rolls, stuffed with little bits of pork, chicken, mushrooms, bamboo . . . Read More | |
Pupusa | ■■■■■ |
Pupusa refers to a favourite fast food unique to El Salvador. It is a tortilla stuffed with cheese, refried . . . Read More | |
Chui Kueh / Chui Kuih | ■■■■■ |
Chui Kueh / Chui Kuih: Chui Kueh refers to steamed dumpling which is one of the foods sold by the food . . . Read More | |
Eomandu | ■■■■■ |
Eomandu (Fish fillet dumplings). It is a Korean food made of thinly sliced white fish fillet (filleted . . . Read More | |
Siomai | ■■■■■ |
Siomai refers to Filipino version of dumplings. They are made from ground pork sometimes with additional . . . Read More | |
Mandu | ■■■■ |
Mandu is Korean dumplings which are stuffed with beef, mushrooms, stir-fried zucchini, and mungbean sprouts. . . . Read More | |
Vareniki | ■■■■ |
Vareniki refers to Russian dumplings stuffed or filled with berries, curds, potato, and many others like . . . Read More | |
Porco balichao | ■■■■ |
Porco balichao also known as Balichao pork refers to a pork cooked with tamarind and shrimp paste and . . . Read More |