Bukhari rice refers to an Arabic dish made of lamb and rice stir-fried with onion, lemon, carrot and . . . Read More

Shawerma also known as shawarma is referring to a cone of pressed lamb, chicken or beef roasted on a . . . Read More

Qursan is an Arabic dish which consists of dried thin wheat loafs which are saturated with gravy and . . . Read More

Chelo kabab refers to an Iranian dish of rice with broiled lamb. Chelo kabab is the queen of all kababs . . . Read More

Lamb Noisette refers to a fabricated cut of lamb from the most tender part of the loina small, round, . . . Read More

Svezzato is the Italian term for "weaned", in cooking, it refers to weaned baby lamb or newly born pig . . . Read More

Kharuf Mahshi, baby lamb stuffed with rice, nuts and raisins, rubbed outside with a paste of onion crushed . . . Read More

Agnelet is the French term for "baby milk-fed lamb". Lamb which is not older than 40 days. Agnelet or . . . Read More

Halwa also known as halva is an Arabic sesame sweet paste which is usually made in a slab and filled . . . Read More