Pastizzio refers to the Greek baked layered casserole of cooked pasta sprinkled with cheese and a layer . . . Read More

Casserole originates from the ancient practice of stewing meat slowly in earthenware containers. Types . . . Read More

Pastitsio refers to Greek cooked pasta layered with a cooked meat sauce, an egg enriched and cinnamon-flavored . . . Read More

Sugo is the Italian term for sauce or gravy (also called intingolo), when based on cooked meat which . . . Read More

Kiufte refers to Bulgaria's traditional meatball that is prepared from minced meat with local spices. . . . Read More

Lasagna is a classic Italian dish that has gained popularity worldwide. This hearty and comforting meal . . . Read More

A la Bercy: a la Bercy French term that means "in the style of Bercy", it refers to garnish for entrecôte . . . Read More

Bestreichen: bestreichen is a German term which means "to brush on", example is to brush on oil or milk . . . Read More

Drippings are the juices, marinade, melted fat, and browned particles that are in the bottom of a pan . . . Read More

Bistek is a Filipino version of beef steak or stir fried steak Bistek refers to Philippines version of . . . Read More