Leche Frita is the Spanish for "fried milk" , a popular dessert from Gádor and some other towns in Spain. . . . Read More

Salmorejo refers to a typical Spanish dish , particularly from the Region of Cordoba which is a cold . . . Read More

Tortilla refers to Spanish omelet which is made traditionally with potato and onion. Tortilla is also . . . Read More

Membrillo is the Spanish for Quince paste, a confection made of quince fruit , lemon juice and right . . . Read More

Gambas al Ajo refers to a Spanish dish made of prawns cooked in garlic which is mostly served as a Tapa . . . Read More

Alioli sauce refers to a popular Spanish sauce that served most often with grilled meats, fish or vegetables . . . Read More

Sobaos refers to a Spanish sponge cake, particulary served as dessert or snack or even as breakfast food. . . . Read More

Trinxat refers to Andorran dish made of boiled potatoes and cabbage which is served as a main dish; a . . . Read More

Chanquetes is the Spanish for whitebait; undesized or litlle fish caught in the coast of Andalucia which . . . Read More

Empanada Gallega refers to a flat pie from Galicia, Spain. Empanda Gallega can be stuffed with tuna, . . . Read More