Fis Paprikas
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Halászlé | ■■■■■■■ |
Halászlé which is known as Fisherman's soup refers to Hungarian hot and spicy, river fish soup made . . . Read More | |
Hiwas | ■■■■■ |
Hiwas is one of the kinds/varieties of fishes found in the Philippines. Hiwas is also called Bilong-Bilong . . . Read More | |
Trey Ahng | ■■■■■ |
Trey Ahng refers to "grilled fish" in Khmer. It is one of Cambodian specialities. Various kinds or . . . Read More | |
Cobanac | ■■■■■ |
Cobanac refers to the "shepherd's stew" from the Slavonian Region of Croatia which is stew made from . . . Read More | |
Casseron | ■■■■■ |
Casseron is the French for "cuttlefish", particularly is in Charentes, a region in the west of France. . . . Read More | |
Seiche | ■■■■■ |
Seiche is the French word for "cuttlefish". Seiche is also known as Casseron particularly in Charentes . . . Read More | |
Vatapá / Vatapa | ■■■■■ |
Vatapá / Vatapa: Vatapá refers to one of the popular foods from Northern Brazil. It is a spicy, delicious . . . Read More | |
Futu | ■■■■■ |
Futu is another name of Fotou referring to a thick and heavy paste made of mashed plantains or yams that . . . Read More | |
Matelote | ■■■■■ |
Matelote refers to French fish stew made with red or white wine, and often cooked only with freshwater . . . Read More | |
The Cathedral of St James in Šibenik at travel-glossary.com | ■■■■ |
- The The Cathedral of St James in Šibenik is a World Heritage Site in Croatia defined by the UNESCO . . . Read More |