Kemiri Nut / Kemiri (Aeurites triloba) is also called candlenut - and is characterized as an oily nut . . . Read More

Ubod refers to a Filipino term which means the core of the coconut palm or the heart of palm; - - It . . . Read More

Nasi Tumpeng Kemerdekaan refers to Indonesian "Yellow Cone-Shaped Rice". It is prepared by coloring the . . . Read More

Ayam Taliwang also known as  roasted chicken refers to a a classic Lombok specialy food. It is served . . . Read More

Nasi Uduk refers to Indonesia dish made of rice cooked in coconut milk and spices; - - Nasi Uduk from . . . Read More

Varutharacha  is a Malayalam culinary term which means roasted and ground coconut paste, sauce or gravy. . . . Read More

Food and Drink/Cuisine of Chad, Africa - The cuisine of Chad varies according to region and ethnic group. . . . Read More

- In the food context, "Kodampuli" is a small, round, black fruit that is native to the Western Ghats . . . Read More

Hoja santa with scientific name Piper auritum, synonymous with Piper sanctum, refers to a large leaf . . . Read More

Com Chay refers to a Vietnamese dish made with coconut milk, rice, soy sauce and garlic. . . . Read More