Kissaten
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Calpis | ■■■■■■ |
Calpis refers to a Japanese sweet fermented milk beverage. In Japan, it is most commmonly sold as a concentrate . . . Read More | |
Tokoroten | ■■■■■ |
Tokoroten refers to Japanese jelly-like long and narrow-shaped cold snack. It is made from Tengusa which . . . Read More | |
Amasake | ■■■■■ |
Amasake refers to a traditional Japanese product that is made by fermenting sweet brown rice into a thick . . . Read More | |
Namagashi | ■■■■■ |
Namagashi refers to a Japanese sweeta type of Wagashisoft cakes made with Adzuki bean paste. Likewise, . . . Read More | |
Mochi | ■■■■■ |
Mochi is a traditional Japanese rice cake made from glutinous rice that has been pounded into a sticky . . . Read More | |
Yukimi Daifuku | ■■■■■ |
Yukimi Daifuku is a variety of Daifuku. Yukimi Daifuku is a Mochi dumpling which is filled with vanilla . . . Read More | |
Revani | ■■■■■ |
Revani refers to a traditional Turkish sweet made from semolinaa cake made of semolina that is soaked . . . Read More | |
Shochu | ■■■■ |
Shochu refers to the Japanese low-class distilled spirits, made from rice, corn or wheat. It is distilled . . . Read More | |
Kukicha tea | ■■■■ |
Kukicha tea is a Japanese green tea which is extremely low in caffeine. This is a favorite of vegans . . . Read More | |
Tempura | ■■■■ |
Tempura refers to a Japanese specialty food consisting of vegetables, shrimp, fish, and others that is . . . Read More |