Nuóc Châm
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Micha Trong Kroeuny | ■■■■■ |
Micha Trong Kroeuny refers to Vietnamese dish made of strips of plaice fillets dusted with rice flour . . . Read More | |
Ca Ran Chua Ngot | ■■■■■ |
Ca Ran Chua Ngot refers to Vietnam's special main dish of quickly fried whole fish served with a delicate . . . Read More | |
Cha Ca | ■■■■ |
Cha Ca refers to a Vietnamese dish made of filleted fish slices broiled over charcoal. It is usually . . . Read More | |
Battuto | ■■■■ |
Battuto is the Italian cooking term which refers to a base for soups, meats, sauces , and vegetables . . . Read More | |
Molho Carioca | ■■■■ |
Molho Carioca refers to Brazilian Carioca Sauce that is traditionally served with the Brazilian meat . . . Read More | |
Tinapa | ■■■■ |
Tinapa refers to smoked fish; generally made of fish prepared/cooked through smoking, one of the traditional . . . Read More | |
Skordalia | ■■■■ |
Skordalia refers to a Greek sauce which is made with pureed baked potatoes, lemon juice, garlic, olive . . . Read More | |
Inihaw | ■■■■ |
Inihaw is a Filipino word for broil, roasted, charcoal-broiled or grilled; - - Inihaw is a term used . . . Read More | |
Bulgogi | ■■■■ |
Bulgogi refers to Korean's quintessential food made of marinated and grilled beef . Beef is sliced . . . Read More | |
Acciughe in salsa verde | ■■■■ |
- Acciughe in salsa verde : Acciughe in Salsa verde refers to an Italian salad of anchovies mixed with . . . Read More |