Glossary P

The food glossary +++ Popular Articles: 'Pork', 'Pepper', 'Pinaltok'

Paminta is a Filipino word for pepper

Pan is a Spanish word for bread

Pina is a Spanish word for pineapple. It is also the Filipino word for pineapples, but sometimes spelled as pinya

Prosciutto d'Aquila refers to a dense and dark ham made in Aquila, a province and capital of Abruzzo located in central eastern Italy.

Porree is the German term for leek, (Allium porrum or A.

Pasankalla refers to sweet popcorn and is the favorite treat in Bolivia.
  1. Pasulj
  2. Pastelles
  3. Patacones
  4. Pate