Pozole refers to a Mexican soup that is thick like a stew and made with hominy, corn kernals, pork and . . . Read More

Carnitas refers to shredded roast or barbecued pork, eaten wrapped in baby tortillas , usually accompanied . . . Read More

Huevos ranchero refers to Mexican fried or poached eggs which is covered with a spicy sauce made of red . . . Read More

- Aubergines a la provencale : Aubergines a la provencale literally means "aubergines or eggplants in . . . Read More

- Zarzuela is a Spanish word for casserole; - Zarzuela refers to a colourful seafood stew/casserole that . . . Read More

Pappadums refer to crisp Indian wafers made of legume flour or both rice and legume flours. They are . . . Read More

Akotonshi refers to the traditional Ghanaian stuffed crabs - Akotonshi (Ghanaian Stuffed Crabs) - Ingredients . . . Read More

Halaszle refers to Hungarian fish soup or fresh water fish soup containing onions, tomatoes and white . . . Read More

Fabada refers to a Filipino food, particularly from Luzon Province made of kidney beans, pork pata (knuckles . . . Read More

Piperade refers to a dish from Basque region (Spain stretching to France). It is made with  tomatoes, . . . Read More