Pecorino sardo dolce
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| Pecorino sardo maturo | ■■■■■■■ |
Pecorino sardo maturo is a mature sheep's cheese coming from Cagliari, one of the Regions of Sardinia. . . . Read More | |
| Fiore sardo | ■■■■■■ |
Fiore sardo refers to a sheep cheese from Cagliari, one of the Regions of Sardinia. This cheese is matured . . . Read More | |
| Culurgionis | ■■■■■ |
Culurgionis is referring to ravioli stuffed with ricotta cheese and chard or fresh cheese and chard, . . . Read More | |
| Ravioli di formaggio | ■■■■■ |
Ravioli di formaggio is referring to a ravioli stuffed with ricotta cheese. This can easily be found . . . Read More | |
| Malloreddus alla campidanese | ■■■■■ |
Malloreddus alla campidanese is referring to a typical, home-made Sardinian pasta, served in a tomato . . . Read More | |
| Sa Cordula | ■■■■ |
Sa Cordula is referring to a Sardinian dish based on lroasted or baked lamb giblets. It is served as . . . Read More | |
| Zuppa di frutti di mare | ■■■■ |
Zuppa di frutti di mare refers to a Sardinian shellfish soup. One of the specialty of Cagliari, one of . . . Read More | |
| Pesci arrosto e pesci fritti | ■■■■ |
Pesci arrosto e pesci fritti is a Sardinian dish of roast or lightly fried fish. It is one of the specialty . . . Read More | |
| Caciotta sarda | ■■■■ |
Caciotta sarda refers to a sheep's cheese which matured for 20 - 30 days. It is one of the cheeses from . . . Read More | |
| Fregula | ■■■ |
Fregula refers to a specialty dish of Cagliari, one of the Regions of Sardinia. It is a clear soup with . . . Read More | |