Quorn refers to a food product similar to textured vegetable protein. It is created using egg whites, so is not desirable for vegans. It is more commonly found in the United Kingdom than in the United States.

Related Articles

CARE Packet ■■■■
CARE Packet refer to packages sent to West Germany in 1945 by the Cooperative for American Remittances . . . Read More
Turon ■■■■
Turon is a Filipino food of fried spring roll, either meat, vegetable, usually banana. It is made of . . . Read More
German ■■■■
In the food context, German cuisine features a range of hearty and savory dishes, often made with meat, . . . Read More
Alimasag ■■■■
In the food context, "Alimasag" is the Tagalog word for a blue "crab"spotted medium sized crab. Crabs . . . Read More
Eggplant ■■■■
Eggplant (Solanum melongena) is a species of nightshade commonly known in British English as aubergine . . . Read More
Pirozhki ■■■■
Pirozhki refers to Russian traditional food which is described as small buns that contains varieties . . . Read More
Varutharacha ■■■■
Varutharacha is a Malayalam culinary term which means roasted and ground coconut paste, sauce or gravy. . . . Read More
Puffs ■■■■
Puffs are filled pastry or filo/phyllo, flaky pastry served as snacks in Kerala, India. The filo/phyllo, . . . Read More
Salade ■■■■
Salade: In the food context, "salade" is the French word for "salad". Salads are typically made up of . . . Read More
Bean ■■■■
A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as . . . Read More