Soojukh
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Butifara | ■■■■■■ |
Butifara refers to small sausage filled with pork, white wine and seasonings, air dried, boiled in salt . . . Read More | |
Berner Platte / Bernese Platter | ■■■■■ |
Berner Platte / Bernese Platter: Berner Platte (Bernese Platter) refers to one of the traditional Bernese . . . Read More | |
Sai Ua | ■■■■■ |
Sai Ua refers to a specialty sausage from the North of Thailand which is made from the Blend of ground . . . Read More | |
Maniçoba | ■■■■ |
Maniçoba refers to one of the popular dishes from Northern Brazil which is made with the leaves of the . . . Read More | |
Soujouk, Red | ■■■■ |
Soujouk, Red: Red soujouk refers to an Armenian-style, dry cured beef and lamb sausage. laced with paprika, . . . Read More | |
Wors | ■■■■ |
Wors refers to a South African spicy sausages often sold by street vendors like hot dogs. It is essential . . . Read More | |
Malloreddus | ■■■■ |
Malloreddus a small gnocchi-like shell-shaped pasta with a saffron flavoring. Malloreddus are very small . . . Read More | |
Salsiccia secca | ■■■■ |
Salsiccia secca meaning fresh-dried Italian sausage that is spicy. Dry Italian sausage are much like . . . Read More | |
Gnocchetti sardi al sugo | ■■■■ |
Gnocchetti sardi al sugo also known as Malloreddus is a dish from Sardinia of gnocchi made with corn . . . Read More | |
Cumin | ■■■■ |
Indian: JeerakamCumin is a flowering plant in the family Apiaceae, native from the east Mediterranean . . . Read More |