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Kokum Curry | ■■■■■ |
Kokum Curry refers to a great digestive drink made of dry Kokum skin pieces. The other ingredients are . . . Read More | |
Cacik | ■■■■ |
Cacik refers to Turkish food made of grated cucumber with diluted yogurt, garlic, and salt. It is sprinkled . . . Read More | |
Bazhe | ■■■■ |
Bazhe refers to a typical dish from Western Georgia. It is made by boiling or frying chicken cut into . . . Read More | |
Saindhav | ■■■■ |
Saindhav also known as Black Salt or rock salt which is pink in color. It is added to Indian fruit salads . . . Read More | |
Salada de Xuxu | ■■■■ |
Salada de Xuxu refers to a Brazilian salad made of grated raw Chayote mixed with salad dressingXuxu is . . . Read More | |
Mast-o-khiar | ■■■■ |
Mast-o-khiar is an Iranian sauce which means yogurt with cucumber. It is made using a thick yogurt, which . . . Read More | |
Dovga | ■■■■ |
Dovga refers to Azerbaidjan's "yoghurt soup". Dovga is thick spicy soup made from rice, spices, sour . . . Read More | |
Jajeek | ■■■■ |
Jajeek refers to Iraq's food made of cucumber and yoghurt which is served as an appetizer. Jajeek is . . . Read More | |
Guvetch | ■■■ |
Guvetch refers to a Bulgarian dish similar to Italy's ratatouille which is made from stewing in sunflower . . . Read More | |
Turşu | ■■■ |
Turşu: Tur?u refers to a Turkish pickle made with brine, often with the addition of garlic. It is usually . . . Read More |