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Rocoto | ■■■■ |
Rocoto refers to a red, hot pepper/chili used in Peru. Rocoto pepper looks like a sweet red pepper, however, . . . Read More | |
Yachaetwigim | ■■■■ |
Yachaetwigim is a Korean mouth-watering dish of deep-fried vegetables . Yachaetwigim can be cooked from . . . Read More | |
Vareschaga | ■■■■ |
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Pozole | ■■■■ |
Pozole refers to a Mexican soup that is thick like a stew and made with hominy, corn kernals, pork and . . . Read More | |
Siomai | ■■■■ |
Siomai refers to Filipino version of dumplings. They are made from ground pork sometimes with additional . . . Read More | |
Verde de Papa | ■■■ |
Verde de Papa refers to a Peruvian juicy potato soup, prepared with potatoes, eggs, cheese , spiced with . . . Read More | |
Mixiote | ■■■ |
Mixiote refers to a one of the dishes found in Honduras which is made of meat (lamb, chicken) wrapped . . . Read More | |
Khinkali | ■■■ |
Khinkali refers to Georgia's famous boiled or steamed twisted knobs of dough or dough pockets usually . . . Read More | |
Macedonian sausage | ■■■ |
Macedonian sausage refers to a Greek-style fresh sausage made with ajvar, a sweet and hot pepper sauce . . . Read More | |
Basquaise | ■■■ |
Basquaise refers to the food prepared in the style of Basque (France) which usually includes tomatoes . . . Read More |