Banana que is a Filipino dessert or snack that refers to saging na saba (a variety of cooking banana) that is fried whole together with brown sugar and when cooked place on a bamboo skewer

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Turon is a Filipino food of fried spring roll, either meat, vegetable, usually banana. It is made of . . . Read More
Banana Cue ■■■■■■■■■
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Saging ■■■■■■■■
Saging is a Filipino word for banana. In the Philippines, there are 2 kinds of Saging or Bananas available, . . . Read More
Inihaw na Saba / Inihaw na Saging na Saba ■■■■■■■■
Inihaw na Saba / Inihaw na Saging na Saba:Inihaw na Saging na Saba (grilled plantain or cooking banana . . . Read More
Inihaw na Saging na Saba ■■■■■■■■
Inihaw na Saging na Saba which is also called Binange in Quezon Province in the Philippines. It is made . . . Read More
Arnibal ■■■■■■
Arnibal is a thick and chewy syrup which is made by boiling together brown sugar and water until it reach . . . Read More
Alpajor ■■■■■■
Alpajor refers to a Filipino native delicacy that originated from Zamboanga, southern part of the Philippines. . . . Read More
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Xoi nuoc dua (with Recipe) : Xoi nuoc dua is a Vietnamese dessert made of sweet rice with coconut. To . . . Read More
Inkalti ■■■■■■
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Paldo ■■■■■
Paldo is another Filipino name for Muscovado (sugar) or Panocha/ Panutsa/Panotsa which is one of the . . . Read More