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Glossary C

The food glossary +++ Popular Articles: 'Cuisine', 'Coriander', 'Confection'

Celery root

Celery root refers to a knobby brown root of a celery variety cultivated specifically for its root.

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Chutoro

Chutoro refers to a Japanese term for a medium fatty tuna, from the upper belly

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Chawal

Chawal is a Hindi term for rice
Other definition:
Chawal is a Hindi term for rice

Cafe au Lait

Cafe au Lait refers to a coffee drink prepared with half French roast coffee and half steamed milk
Other definition:
Cafe au lait is the French term that means "coffee with milk".

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Cappuccino

Cappuccino is referring to a coffee drink made of one-third espresso and two-thirds hot milk and foam

see also:
"Cappuccino" is in the UNSPSC Code "48101705"
  Cappuccino or espresso machines

Cafe ristretto

Cafe ristretto refers to a coffee drink of extra-strong espresso, made with only one ounce of water and the regular amount of coffee grounds
  1. Cheeni
  2. Chauli
  3. Chakothra
  4. Chicos

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