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Glossary C

The food glossary +++ Popular Articles: 'Cuisine', 'Coriander', 'Confection'

Chai

Chai refers to Indian tea
Other definition:
Chai refers to tea that is brewed with milk, sugar and spices.

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Chaval

Chaval refers to an Indian term which means rice

Chutney

Chutney Is an Indian food made of fresh relishes made with fruits, vegetables, and herbs

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Compound butter

Compound butter refers to a mixture of raw butter and various flavoring ingredients.

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Carry-over cooking

Carry-over cooking refers to the increase in temperature of roasted meat after it is removed from the oven.

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Certified organic

Certified organic refers to the food products that are grown without the use of synthetic chemical pesticides, fertilizers, and herbicides.

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