Chim is the Thai term which means "to try" or "to have a taste" or "to taste"

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Chimarrão refers to Brazilian tea which is hot, bitter and equivalent of Mate. Chimarrão can be found in the south of Brazil and is highly appreciated by the Gaúchos, the Rio Grande do Sul dwellers.

Deutsch: Chimichurri / Español: Chimichurri / Português: Chimichurri / Français: Chimichurri / Italiano: Chimichurri

Chimichurri in the food context refers to a traditional Argentinian sauce or condiment made from fresh herbs, garlic, vinegar, oil, and various seasonings. It is typically served as an accompaniment to grilled meats but can also be used as a Marinade or flavour enhancer for various dishes.

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Chin is the Thai term which means "piece of food". Chin is used as a classifier for "food".

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Chin nuea gae is the Thai term for lamb chops

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Chin nuea moo is the Thai term for pork chops

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Deutsch: Chinesisch / Español: Chino / Português: Chinês / Français: Chinois / Italiano: Cinese

Chinese in the food context refers to the culinary traditions and dishes that originate from China, characterized by their rich diversity, intricate preparation methods, and balanced flavors. Chinese cuisine is one of the world's most varied and influential cuisines, with numerous styles derived from the different regions of China, such as Cantonese, Sichuan, Hunan, and Beijing.

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Chinese five spice is also known as "5 Spice Powder", a seasoning used mostly in Chinese cooking.

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Chinese kway teow is fried flat rice noodles that is one of Singapore's street food

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Deutsch: Spitzsieb / Español: Colador fino / Português: Peneira cônica / Français: Chinois / Italian: Colino cinese

Chinois refers to a conical, fine-mesh sieve used in cooking to strain liquids and sauces, ensuring a smooth, lump-free texture. It is often employed in French cuisine and other culinary practices that require precision and refinement in the final presentation of dishes.

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