Glossary C

The food glossary +++ Popular Articles: 'Ché / Che', 'Cajeta', 'Cuisine'

Chipotle refers to a ripened and smoked jalapeno chile

Chipotle chili refers to smoked jalapeno chili with sweet, smoky flavor. Chipotle chilis are available dried - colorados and mecos varieties

Chippie is the British word for a "fish and chip shop".

In the food context, 'chips' generally refer to thin, crispy slices of vegetables, fruits, or other starchy ingredients that have been deep-fried, baked, or air-fried until they become crunchy and flavorful. The term 'chips' is commonly associated with potato chips, which are widely popular and come in various flavors.

Chirimenjako is Japanese word for small sardines which are caught off the Miyazaki coast, boiled, and then naturally sun-dried to produce this food. Chirimenjako is also called Shirasuboshi.

Chirino is the Greek word for pork

Chiroti is a popular sweet dish from the State of Karnataka, India which is deep fried in oil and served with Badami Halu. Chiroti is made from a mixture of refined flour, fine semolina, ghee and rice flour. Badami Halu refers to one of Karnataka's refreshing beverage prepared with milk and crushed almonds.

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Glossary C

Chipotle

Chipotle chili

Chippie

Chips

Chirimenjako

Chirino

Chiroti

Chiryeshniya

Chisnok

Chispe

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