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Glossary C

The food glossary +++ Popular Articles: 'Crosnes', 'Coriander', 'Cuisine'

Chicken fryers

Chicken fryers refer to type of chickens that are 14 to 20 weeks old and measure 2.5 to 3.5 pounds

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Chicken Roast, Food from Kerala, India

Deutsch: Hähnchenbraten, Essen aus Kerala, Indien / Español: Pollo Asado, Comida de Kerala, India / Português: Frango Assado, Comida de Kerala, Índia / Français: Poulet Rôti, Nourriture du Kerala, Inde / Italiano: Arrosto di Pollo, Cibo del Kerala, India /

Chicken Roast is one of the foods from Kerala, India made from pieces of chicken cooked with lots of spices and curry leaves with tomatoes and cooked until almost dry but with a little sauce left.

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Chicken Yassa

Chicken Yassa refers to one of Gambia's specialties made of chicken cooked with onions, garlic and lime then served with rice or chips. Chicken Yassa is likewise, marinated chicken grilled and cooked with onions, herbs and spices served on a bed of rice or couscous. Chicken Yassa is also a common dish in Senegal. Gambia is situated on West Africa's Atlantic coast. It is the smallest and westernmost mainland African nation.

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Chickpea

Deutsch: Kichererbse / Indian: Kadala, Kabuli Chana
The chickpea (Cicer arietinum) is a legume of the family Fabaceae, subfamily Faboideae. Its seeds are high in protein. It is one of the earliest cultivated legumes: 7,500-year-old remains have been found in the Middle East. Other common names for the species include garbanzo bean, ceci bean, sanagalu, chana, hummus and Bengal gram.

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Chickpea Flour

Chickpea flour which is also called Besan or Gram flour is a very fine flour mainly used in India where it is originated. It is made from finely milled chickpeas which is widely used in Indian cuisine.

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Chicle

Chicle refers to a milky sap extracted from a tree found throughout Yucatan peninsula which launched the worldwide chewing gum industry

see also:
"Chicle" is in the HS Code "4001"

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Chico

Deutsch: Chico (Sapote-Frucht) / Español: chico, chicozapote / Português: sapoti, chico / Français: sapotille, sapotier / Italiano: sapodilla, sapote

The chico (Manilkara zapota), also known as sapodilla or sapote, is a tropical fruit native to Central America and the Caribbean. This evergreen tree and its sweet, grainy fruit have gained global popularity due to their unique flavor and versatility in culinary applications. Beyond its gastronomic uses, the tree's latex was historically significant in the production of chicle, the original base for chewing gum.

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Chicory Coffee

Chicory Coffee refers to a coffee concoction from New Orleans of ground and roasted root of a European variety of chicory added to ground coffee in varying proportions. Adding the roasted root of chicory was originally used for reasons of economy, but the practice of drinking coffee with chicory remained and is now favored by many New Orleanians. It lends an added bitterness to the original taste of coffee..

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Chicos

Chicos is a traditional Taos Pueblo Indians' dried corn kernels made by steaming and then drying immature ears of corn.

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Chieti

Chieti is referring to a town and province of Abruzzo, in central eastern Italy.

Chieti is pronounced "Kyeh-tee"

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