Glossary C
Deutsch: Curryblätter / Español: Hojas de curry / Português: Folhas de curry / Français: Feuilles de curry / Italiano: Foglie di curry /
Curry leaves refers to the shiny, dark green, aromatic leaves of a tree (Curry Tree) which release a deliciously nutty aroma. It is a staple of South Indian cooking.
Deutsch: Currywurst / Español: Currywurst / Português: Currywurst / Français: Currywurst / Italiano: Currywurst
Currywurst in the food context refers to a popular German fast-food dish consisting of steamed and then fried pork sausage (Bratwurst), which is sliced and topped with a curry-flavoured ketchup sauce. It is typically served with a side of fries or a Bread roll and is enjoyed as a quick snack or casual meal.
Deutsch: Personalisierung/Individualisierung, Español: Personalización/Adaptación, Português: Personalização/Individualização, Français: Personnalisation, Italiano: Personalizzazione
Customisation (or Customization) in the food context is not an edible food item but refers to the process of tailoring a food product, dish, or ordering experience to meet the specific preferences, dietary needs, or desires of an individual consumer. It represents a shift from standardized, mass-produced offerings to personalized culinary experiences.
Cut comb honey is a liquid honey that has added chunks of the honey comb in the jar. It is a form of honey which is also known as chunk honey or liquid-cut comb combination.
Deutsch: Kotelett / Español: Chuleta / Português: Costeleta / Français: Côtelette / Italiano: Cotoletta
Cutlet in the food context refers to a portion of meat, poultry, fish, or a vegetarian substitute that is typically breaded and fried or grilled. The term can also refer to thinly sliced or pounded cuts of meat prepared for quick cooking. Cutlets are known for their versatility and are a popular feature in various cuisines worldwide.