Carioca
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Banana que is a Filipino dessert or snack that refers to saging na saba (a variety of cooking banana) . . . Read More | |
Alpajor | ■■■■■■ |
Alpajor refers to a Filipino native delicacy that originated from Zamboanga, southern part of the Philippines. . . . Read More | |
Kapet | ■■■■■ |
Kapet is an Ilocano dish which is made of glutinous rice. It is similar to Tikoy or a Tikoy itself, but . . . Read More | |
Bilo Bilo | ■■■■■ |
Bilo Bilo is the Filipino term for glutinous rice balls made from grounded glutinous rice and formed . . . Read More | |
Turon | ■■■■■ |
Turon is a Filipino food of fried spring roll, either meat, vegetable , usually banana. It is made of . . . Read More | |
Siomai | ■■■■■ |
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Labong | ■■■■■ |
Labong is a Filipino word for "Bamboo shoot(s)". Bamboo shoots or bamboo sprouts are the edible shoots . . . Read More | |
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Mazapan de Buco | ■■■■ |
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Arnibal | ■■■■ |
Arnibal is a thick and chewy syrup which is made by boiling together brown sugar and water until it reach . . . Read More |