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Chiao-tzu | ■■■■■■ |
Chiao-tzu simply refers to dumplings which is among the most popular Peking foods all over China. It . . . Read More | |
Jiǎozi / Jiaozi | ■■■■■ |
Jiǎozi / Jiaozi: Ji?ozi / Jiaozi : Ji?ozi / Jiaozi : Ji?ozi / Jiaozi refer to China's dumplings which . . . Read More | |
Yam Cha | ■■■■ |
Yam Cha is a Chinese local name for famously known dim sum which are famous Cantonese snacks. These are . . . Read More | |
Wu Kok | ■■■■ |
Wu Kok refers to a savory Chinese snack which consists of a deep-fried ball of pastry filled/stuffed . . . Read More | |
Drunken chicken | ■■■■ |
Drunken chicken refers to a marinated whole chicken, steamed and then soaked in dry sherry or Chinese . . . Read More | |
Bao | ■■■■ |
Bao is a Chinese word for abalone. Bao also refer to sweet or savory steamed buns which are popular among . . . Read More | |
Wan tou huang | ■■■■ |
Wan tou huang refers to a yellow-colored steamed cake made from garden-pea flour and sugar, and said . . . Read More | |
Xiao long bao | ■■■■ |
Xiao long bao also called "soup dumpling" refers to a northern Chinese steamed pork dumpling with a smooth . . . Read More | |
Chui Kueh / Chui Kuih | ■■■■ |
Chui Kueh / Chui Kuih: Chui Kueh refers to steamed dumpling which is one of the foods sold by the food . . . Read More | |
Ai Wo Wo | ■■■■ |
Ai Wo Wo refers to the Mandarin name of a typical Beijing snack made of sticky Rice with sweet fillings. . . . Read More |