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Glossary K

The food glossary +++ Popular Articles: 'Kamias', 'Kalamansi', 'Kakang Gata'

Khauk Sen

Khauk Sen refers to Myanmar dish of rice noodles with fish.

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Khozee Bood

Khozee Bood means glazed ham in Armenia. It is one of the favorite and traditional holiday foods in the country.

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Kaffekränzchen

Kaffekränzchen refers to German old-fashioned expression for having cakes and coffee at around 16:00 (this is how the Germans say their time and not the usual 4:00 in the afternoon or 4 P.M.). In Germany, most gatherings and family activities are usually scheduled in the afternoon and only for Koffee and cakes (kuchen 2 to 3 kinds), often topped with cream and nothing more in between. Also, the word "Kaffeekränzchen" is now used for unsuccessful business meetings that end up without substantial decisions.

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Kremass

Kremass refers to Haiti's thick spiked drink made with condensed milk which is usually served in the country during festive occasions such as baptismal parties, first communions, and marriages.

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Kávéház

Kávéház refer to Hungarian "coffee shops" which is also a popular type of restaurant in the country. Gerbeaud's is Budapest's most famous coffee-house.

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Káposztás Tészta

Káposztás Tészta refers to the Hungarian savory pasta squares with braised cabbage. Káposztá is Hungarian for "cabbage".

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  1. Krémes
  2. Keckeliu Tortas
  3. Klaychah
  4. Khoa

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