Karanji
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Baye-Baye | ■■■■■ |
Baye-Baye: Baye-baye is a traditional Filipino delicacy made from glutinous rice flour, coconut milk, . . . Read More | |
Moron | ■■■■■ |
Moron (sometimes spelled as "Morón" or "Murón") in the food context refers to a traditional Filipino . . . Read More | |
Gothambu/Gothumbu Puttu | ■■■■■ |
Gothambu/Gothumbu Puttu refers to one of the popular breakfast food in Kerala, India, steamed broken/cracked . . . Read More | |
Bocarillo | ■■■■■ |
Bocarillo refers to a Filipino coconut delicacy from Southern Leyte, one of the Provinces of the Philippines. . . . Read More | |
Salupsup | ■■■■■ |
Salupsup refers to a dish from the Philippines, particularly from Ilocos Sur. It is a delicacy from Vigan, . . . Read More | |
Suman Kahoy | ■■■■■ |
Suman Kahoy, also known as Cassava Suman, is a traditional Filipino delicacy made from grated cassava . . . Read More | |
Belekoy | ■■■■■ |
Belekoy is a Filipino delicacy/sweet which said to orginated from Bulacan, one of the Philippine provinces . . . Read More | |
Thalipeeth | ■■■■ |
Thalipeeth refers to the standard Maharashtrian bread made from a combination of flours of various grains . . . Read More | |
Paldo | ■■■■ |
Paldo is another Filipino name for Muscovado (sugar) or Panocha/ Panutsa/Panotsa which is one of the . . . Read More | |
Karwari Prawns | ■■■■ |
Karwari Prawns: Karwari Prawn refers to an Indian disha prawn preparation made with coconut. It is typical . . . Read More |