Kra-chai
Kra-chai is a Thia spice which is a relative of ginger with a strong flavour and smell with no equivalent name in English. These Thai ingredients are used in soups, curries, and curry pastes . It also has medicinal qualities, aiding in digestion as well as working as a diuretic and mild pain reliever.
Related Articles | |
Kaeng chut wun sen | ■■■■■ |
Kaeng chut wun sen refers to Thai mild flavored soup that is made of vegetables and/or shrimp, chicken . . . Read More | |
Kuttanadan Chicken (Kozhi) Curry | ■■■■■ |
Kuttanadan Chicken (Kozhi) Curry refers to the traditonal chicken curry prepared and cooked using an . . . Read More | |
Sen Yai | ■■■■ |
Sen Yai refers to Thai "wide-size" rice noodle. In Thailand, rice noodles come in three (3) different . . . Read More | |
Pad Ped Nor Mai | ■■■■ |
Pad Ped Nor Mai refers to Thai stir-fried pork or chicken and bamboo shoots with red curry paste . . . Read More | |
Khao Soi | ■■■■ |
Khao Soi refers to a Thai curry broth with egg noodles and chicken pork or beef. Khao Soi is popular, . . . Read More | |
Bai horapha | ■■■■ |
Bai horapha is a Thai term for Thai basil. It is a Thai herb that is most similar to the basil of the . . . Read More | |
Tom Yum Pla Duk | ■■■■ |
Tom Yum Pla Duk refers to Thai hot and sour soup with catfish, mushrooms, cilantro, lemongrass, nam prik . . . Read More | |
Ulster Fry | ■■■■ |
Ulster Fry refers to Northern Ireland's equivalent of the "English breakfast " which is also heart stopping. . . . Read More | |
Charakku | ■■■■ |
Charakku refers to a fish curry made with roasted coriander, fenugreek, mustard, cumin, fennel, black . . . Read More | |
Uralai Kizhangu Roast | ■■■■ |
Uralai Kizhangu Roast also spelled Uralakizhangu Roast is one of the dishes from Kerala which is actually . . . Read More |