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Glossary R

The food glossary +++ Popular Articles: 'Rub', 'Restaurant', 'Repollo'

Rye Whiskey

Rye Whiskey refers to a liquor which is made from a minimum of 51% rye as required by the American law. Straight ryes are from a single distiller, while blended ryes are a combination of several straight ryes.

Ryoori

Ryoori is the Japanese word for cooking

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Ryoori suru

Ryoori suru is the Japanese term which means "to cook"

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