Sawi
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| Batwan / Batuan | ■■■■ |
Batwan / Batuan: Batwan refers to a green sour fruit which is used as a souring agent for making Sinigang . . . Read More | |
| Gulay | ■■■■ |
Gulay is the Filipino generic word for "vegetable ". There are many kinds of vegetables in the Philippines . . . Read More | |
| Lidi | ■■■ |
Lidi is Malaysian for the rib of the leaf of the coconut leaf/frond. This leaf-part is removed by a sharp . . . Read More | |
| Cabe Rawit | ■■■ |
Cabe Rawit refers to Indonesia's small but exceedingly hot chili used in Malaysian cuisine. Cabe Rawit . . . Read More | |
| Kambingan | ■■■ |
Kambingan refers to a local eateries selling goat dishes. It is located in Pampanga specifically in Bayanihan . . . Read More | |
| Kalamansi / Calamansi | ■■■ |
Kalamansi / Calamansi: Kalamansi (Scientific name: Citrus microcarpa) refers to a small and round lime . . . Read More | |
| Goyave | ■■■ |
Goyave is the French word for "Guava" . Guava is eaten as a fruit, in the Philippines, it is dipped in . . . Read More | |
| Chamnamul-saengchae | ■■■ |
Chamnamul-saengchae (Chamnamul Fresh Vegetable Salad) Chamnamul-saengchae is a salad dish made of fresh . . . Read More | |
| Bicol Express | ■■■ |
Bicol Express refers to a dish from the PhilippinesBicol Express is a traditional dishes from the Philippines, . . . Read More | |
| Repolyo | ■■■ |
Repolyo is the Filipino word for "Cabbage". It is from the Spanish word "Repollo" which also refers to . . . Read More | |