Forowee refers to a soup made from beef, fish, onion, tomatoes and spices which is one of the local specialties . . . Read More

Dil Paça (Çorbasi) : Dil Paça refers to a Turkish soup made with the tongue of a lamb or sheep that . . . Read More

Sogan / Sogan is the Turkish word for "onion". Onions can be made into a soup called Sogan çorbasi in . . . Read More

Qofte Të Fërguara refers to Albanian fried meatballs. It is one of the typical dishes of Albania aside . . . Read More

Chikhirtma refers to Georgina's chicken or lamb soup finished with eggs whipped in vinegar or lemon juice . . . Read More

Bukhari rice refers to an Arabic dish made of lamb and rice stir-fried with onion, lemon, carrot and . . . Read More

Hasina Kebab refers to the pieces of chicken breast, lamb or beef marinated in spices and then skewered . . . Read More

Tamatiebredie / Tamatie Bredie: Tamatiebredie or Tamatie Bredie refers to the most popular and traditional . . . Read More

Fitfit is another name for Firfir which is an Ethiopian hot and spiced lamb stew tossed with Injera. . . . Read More

Masala Dosa refers to crispy crepes made of rice and lentil flour flavored with Masala and stuffed with . . . Read More