Stangenbohnen
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| Kecipir | ■■■■■ |
Kecipir is the Indonesian word for "Winged bean" (Psophocarpus tetragonolobus). In Indonesia, Kecipir . . . Read More | |
| Green Beans | ■■■■■ |
Green Beans, in the food context, refer to the unripe or young pods of the bean plant that are consumed . . . Read More | |
| Sesame | ■■■■■ |
Sesame is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and a smaller . . . Read More | |
| Huile de Sesame | ■■■■ |
Huile de Sesame is the French term for "Sesame Oil"Sesame oil is of vegetable origin and is obtained . . . Read More | |
| Batao | ■■■■ |
In the food context, "Batao" refers to a type of bean commonly used in Filipino cuisine, also known as . . . Read More | |
| Bean | ■■■■ |
A bean is the seed of one of several genera of the flowering plant family Fabaceae, which are used as . . . Read More | |
| Bataw | ■■■■ |
In the food context, "Bataw" refers to the hyacinth bean or lablab bean (Lablab purpureus), similar to . . . Read More | |
| Corn | ■■■■ |
In British English "corn" means any cereal. Maize, known in some English-speaking countries as corn, . . . Read More | |
| Maize | ■■■■ |
Indian: CholamMaize, known in some English-speaking countries as corn, is a large grain plant domesticated . . . Read More | |
| Okra | ■■■■ |
Indian: VendakkaOkra, known in many English-speaking countries as lady's fingers, bhindi or gumbo, is . . . Read More | |