Suan tsai huo kuo
Suan tsai huo kuo refers to "Sour Cabbage Chafing Dish" that is unique to Taiwan's Northern style tastes. A cold-weather favorite, this dish contains vinegar-flavored vegetables preserved for the cold season. A traditional Peking-style hot pot is cooked in a copper chafing dish over a charcoal fire, and served with a combination of fatty pork, lamb, or deer, sour cabbage, and mixture of 16 sauces and spices.
Related Articles | |
| Pupusa | ■■■■■ |
Pupusa refers to a favourite fast food unique to El Salvador. It is a tortilla stuffed with cheese, refried . . . Read More | |
| Piccalilli | ■■■■■ |
Piccalilli refers to a pickle or relish which consists chopped vegetables, usually cauliflower mixed . . . Read More | |
| Guksu-Jeongol | ■■■■■ |
Guksu-Jeongol or Guksu Jeongol refers to Korea's noodle casserole. It is a noodle hot pot dish that contains . . . Read More | |
| Giuveche | ■■■■■ |
Giuveche refers to a Bulgarian dish which is also cooked and served in a hot pot which contains meat . . . Read More | |
| Lancashire Hot Pot | ■■■■■ |
Lancashire Hot Pot refers to an English stew with lamb, onions, lamb kidneys, potatoes, and oysters. . . . Read More | |
| Halim / Haleem | ■■■■■ |
Halim / Haleem: Halim refers to a savory wheat porridge which is prepared with wheat grains, boiled meats . . . Read More | |
| Ringelweck | ■■■■■ |
Ringelweck refers to a snack from Saarland, Germany which is prepared with Lyoner in the traditional . . . Read More | |
| Rhogan josh gosht | ■■■■■ |
Rhogan josh gosht refers to a traditional Northern Indian dish where a lamb is marinated in yoghurt then . . . Read More | |
| Sinigang | ■■■■■ |
Sinigang refers to Filipino method of cooking meats, fish or vegetables with sour fruit, like tamarind, . . . Read More | |
| Feijoada | ■■■■■ |
Feijoada refers to Brazil's national dish which is a combination of black beans, dried beef, sausage, . . . Read More | |