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Glossary B

The food glossary +++ Popular Articles: 'Batao', 'Bap', 'Burro fuso'

Blumenkohl

Blumenkohl is a German word for cauliflower

Brownulated sugar

Brownulated sugar refers to the free-flowing sugar with a medium molasses flavor.

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Bargar

Bargar the term that originates from India which refers to the process of frying whole spices in hot oil

Balanced wine

Balanced wine refers to a wine whose various flavours are in pleasant harmony

Bückling

Bückling is a german word for bloater

Brod

Brod is a Danish word for bread.

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