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Glossary B

The food glossary +++ Popular Articles: 'Burro fuso', 'Bacalhau com Natas', 'Bread'

Barrolucas

Barrolucas are beef and Cheese sandwiches, a local variant on the cheeseburger, and very popular around Mendoza, Argentina

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Burung Puyuh

Burung Puyuh is the Indonesian for "Quail".

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Bihun Goreng

Bihun Goreng refers to Indonesian "Fried Rice Noodles".

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Boodog

Boodog is one local speciality of Mongolia.Boodog is made from the whole carcass of a goat roasted from the inside. To prepare this dish, the entrails and bones are taken out through

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Boso

Boso is Kyrgyzstan's fermented millet that resembles a beer. It is one of the local drinks from Kyrgyzstan.

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Buraik

Buraik a starter dish from Yemen made of puff pastry which is stuffed with minced meat.

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  1. Bob Chorba
  2. Bunny-chow
  3. Bun
  4. Bangui

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