Glossary B

Biltong refers to an air-dried meat made from the meat of kudu or antelope, wild boar, ostrich or beef.

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Braai refers to an African term for barbecue which is very much a part of outdoor eating and dining in South Africa.

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Brouchettes refers to the traditional food of Tangiers, Morocco.

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Batata is a potato in Arabic.

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Backbirne is a German term for dried pear.

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Deutsch: Ba mi / Español: Ba mi / Português: Ba mi / Français: Ba mi / Italiano: Ba mi

Ba Mi (บะหมี่) in the food context refers to Thai-style wheat and egg noodles, commonly used in soups, stir-fries, and noodle salads. These noodles are yellow, springy, and slightly chewy, similar to Chinese egg noodles. Ba Mi is a staple in Thai cuisine, often paired with pork, duck, vegetables, and aromatic broth or stir-fried with sauces and proteins.

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