Glossary B
Deutsch: Ba mi / Español: Ba mi / Português: Ba mi / Français: Ba mi / Italiano: Ba mi
Ba Mi (บะหมี่) in the food context refers to Thai-style wheat and egg noodles, commonly used in soups, stir-fries, and noodle salads. These noodles are yellow, springy, and slightly chewy, similar to Chinese egg noodles. Ba Mi is a staple in Thai cuisine, often paired with pork, duck, vegetables, and aromatic broth or stir-fried with sauces and proteins.