Cream Bread refers to a sponge bread stuffeed/filled with sweetened fresh cream. It is one of the breads which is eaten as snacks. They are available and sold in bakeshops in Allepey (Alappuzha), Kerala, india.

Below is the picture of Kerala's Cream Bread

This picture shows the interior of the bread with the fresh sweetened cream filling

Description

Cream bread is a type of soft and moist bread that is enriched with cream, giving it a rich and velvety texture. It is often slightly sweet, making it a popular choice for breakfast or as a dessert. The creamy flavor of the bread pairs well with a variety of toppings, such as fruit spreads, chocolate, or nuts. Cream bread can be enjoyed on its own or used as a base for sandwiches or toast. Its soft and tender crumb makes it a favorite among those who enjoy indulgent baked goods.

Application Areas

  • Breakfast
  • Desserts
  • Snacks
  • Dinner rolls
  • Tea time

Treatment and Risks

  • There are no specific treatments or risks associated with consuming cream bread, unless the individual has allergies to any of its ingredients.

Examples

  • Sweet cream bread with strawberry jam
  • Cream bread pudding topped with whipped cream
  • Cream bread filled with chocolate ganache

Similar Concepts and Synonyms

  • Milk bread
  • Brioche
  • Enriched bread

Summary

Cream bread is a soft and creamy bread that is perfect for breakfast or as a dessert. Its rich flavor and moist texture make it a popular choice for those who enjoy indulgent baked goods. Whether enjoyed on its own or used as a base for various toppings, cream bread is a versatile and delicious treat.

--

Related Articles

Cream Bun ■■■■■■■■■■
Cream Bun refers to one of the delicious but simple snacks sold in Teashops (Chaya Kada) in Kerala, India . . . Read More
Kalihim (Pan de Regla) ■■■■■■■■
Kalihim (Pan de Regla): Kalihim refers to one of the breads found in local bakeshops in the Philippines . . . Read More
Avalose Unda / Avaloseunda ■■■■■■■■
Avalose Unda / Avaloseunda: Avalose Unda also spelled Avaloseunda or Avalooseunda refers to roasted rice . . . Read More
Payasam ■■■■■■■
Payasam is a traditional South Indian sweet dish, a type of pudding typically made during festivals and . . . Read More
Rusks ■■■■■■■
Rusks are pieces of white bread which are dried and baked until golden brown. In Kerala, India, particularly . . . Read More
Coca (Coques) ■■■■■■■
Coca (Coques): Coca a Catalan word which refers to Catalan cake which has either sweet or savory toppings. . . . Read More
Mascarpone ■■■■■■■
Mascarpone is a rich, creamy Italian cheese made from cream and citric or acetic acid. It is a key ingredient . . . Read More
Erdbeer Creme Torte ■■■■■■■
Erdbeer Creme Torte, in the food context, refers to a Strawberry Cream Cake, a delightful dessert that . . . Read More
Twinkies ■■■■■■■
Twinkies refer to a popular snack cake in the United States filled with cream fillings. Twinkies were . . . Read More
Raisin ■■■■■■■
Raisin is a dried grape that is commonly used in cooking and baking. The drying process concentrates . . . Read More