Glossary F
The food glossary +++ Popular Articles: 'Featuring the Food of South India', 'Food', 'Food Journeys - Food in Pictures'
Fedelini refers to long pasta strands usually served in broth. It is very thin spagahetti-like pasta or similar to vermicelli which are used in soups
Fritto is the Italian word for fried, deep fried or cooked in oil