Flavor Builder
Flavor Builder refers to an ingredient added in cooking to enrich the flavor of the main ingredient.
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Dry rub | ■■■■ |
Dry rub refers to a mixture of herbs and spices and similar dry ingredients that are rubbed onto the . . . Read More | |
Butter | ■■■■ |
Butter is a dairy product made from the fat and protein components of milk or cream. It is a semi-solid . . . Read More | |
Cuisine | ■■■■ |
A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and . . . Read More | |
Wok Hei / Wok Hay | ■■■■ |
Wok Hei / Wok Hay: Wok Hei also spelled Wok Hay is defined as the flavor which is particularly prized . . . Read More | |
La Dua | ■■■■ |
La Dua is the Vietnamese word for Pandan Leaves. It is a a common southern Vietnam ingredient. They are . . . Read More | |
Slow-cooking | ■■■■ |
Slow-cooking, in the food context, refers to a cooking method that involves using low heat over an extended . . . Read More | |
Brandy at top500.de | ■■■■ |
Brandy refers to a distilled from wine or fermented fruit juice (eau-de-vie) The highest quality brandies . . . Read More | |
Khoya | ■■■ |
Khoya refers to a thick milk paste made by dehydrating or boiling milk. The thickness is achieved by . . . Read More | |
Gumbo file powder | ■■■ |
Gumbo file powder is a necessity for cooking authentic Creole cooking and Cajun cuisine. Gumbo file powder . . . Read More | |
Marinate | ■■■ |
Marinate means to coat or immerse foods in an acidic-based liquid or dry rub, to tenderize and flavor . . . Read More |