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Glossary H

The food glossary +++ Popular Articles: 'Hindu', 'Herb', 'Honey'

Hyldeblomstsaft

Hyldeblomstsaft refers to one of the most popular softdrinks in Denmark. Hyldeblomstsaft is made from concentrated and sweetened elderflower extract. In wintertime, it is usually served hot or added to typical Scandinavian mulled wine, called Glogg. With its characteristic sour and tart aftertaste, it is a great refreshing beverage, often mixed with other soft drinks and liqueurs. Hyldeblomstsaft is known in other countries as Elderflower Juice.

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