Glossary I

The food glossary +++ Popular Articles: 'Impressum', 'Ingredient', 'Indonesian'
Iriko is a Japanese term for dried anchovy.

Inu is a Maori term for drink
Ihurno is a Filipino term which means to bake.

Inari sushi is a Japanese type of sushi in which a sushi rice is filled or stuffed into deep fried tofu bags known as Aburage.

Ishikari-nabe is a Japanese word for salmon stew with sake
Iso-don refers to a Japanese dish of a bed of sushi rice with other ingredients mixed on top or a sushi rice bed under assorted fish or other ingredients.

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