Jeonggwa
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Hangwa | ■■■■■■■ |
Hangwa refers to Korean traditional sweets. There are many types of traditional Korean sweets and cookies . . . Read More | |
Ganjeong | ■■■■■ |
Ganjeong refers to Korean deep-fried sweet rice puffs. It is a variety of Hangwa - Korean traditional . . . Read More | |
Dasik | ■■■■■ |
Dasik refers to Korean traditional pressed sweets. It is a variety of Hangwa - Korean traditional sweets . . . Read More | |
Omija Hwachae | ■■■■ |
Omija Hwachae is Omija fruit punch. Omija Hwachae is one of the popular traditional Korean drinks for . . . Read More | |
Insam | ■■■ |
Insam is the Korean word for "Ginseng". Ginseng is the famous root for its medicinal properties that . . . Read More | |
Yachaetwigim | ■■■ |
Yachaetwigim is a Korean mouth-watering dish of deep-fried vegetables . Yachaetwigim can be cooked from . . . Read More | |
Yeongeun | ■■■ |
Yeongeun is the Korean word for "Lotus Roots". In Korea, Lotus roots are Lotus roots are pan-fried, made . . . Read More | |
Yakgwa | ■■■ |
Yakgwa refers to a Korean traditional snack which is a soft cookie made from wheat flour dough mixed . . . Read More | |
Traditional and Popular Snacks of Korea | ■■■ |
Koreans have developed a variety of traditional sweets and beverages which make nutritious snacks and . . . Read More | |
Yulmucha | ■■■ |
Yulmucha refers to Yulmu Tea, a traditional Korean hot tea drink made from roasted ground Job's tears . . . Read More |